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Restaurant Menu

Locanda del Melo

RESTAURANT SERVES:

HOT BREAKFAST served every day between 9:00 am - 12:00 noon (Mon - Fri), 8:30 - 12:00 noon (Sat), 10:00 am - 12:00 noon (Sun)  

LUNCHES served every day between 12:00 - 3:30 pm (NOW ALSO ON SUNDAY until 3:00 pm)

DINNERS served between 6:30 pm - 10:00 pm

 


 

HOT BREAKFAST MENU

`English style` breakfast with an Italian twist

1 egg, 1 sausage, 1 slice of bacon, Cannellini beans with garlic, spinach and olive oil, grilled polenta, grilled tomato and toasted Altamura bread £ 6.90 

+ a cup of coffee / tea / hot chocolate

2 eggs, 2 sausages, 2 slices of bacon, Cannellini beans with garlic, spinach and olive oil, grilled polenta, grilled tomato and toasted Altamura bread £ 8.90 

+ a cup of coffee / tea / hot chocolate

Frittata with eggs, peppers, artichokes and spinach (V) £ 6.90 

+ a cup of coffee / tea / hot chocolate


 

LUNCH & DINNER MENU 

 

Starters

Minestrone (V) £ 7.00

(Vegetable soup)

Tomino alla boscaiola £ 8.00

(Baked tomino cheese with pancetta, polenta and porcini sauce)

Tartare di tonno £ 8.00

(Tuna tartare with mixed salad, chilli and capers)

Tagliere di affettati nostrani £ 8.50 

(Selection of Italian charcuterie and olives)

Manzo all`inglese

(Cold slices of roast beef with mixed salad and lemon dressing)

 

Primi

Orecchiette alle cime di rapa (V) £ 12.50

(`Ear` shaped pasta with turnip greens)

Ravioli del plin £ 13.50 

(Homemade pasta parcels filled with braised beef, served with butter and sage)

Taglierini `Terra e Mare` £ 13.50

 (Homemade egg pasta with crab, courgettes and cherry tomatoes)

Agnolotti carbonara £ 13.00   

(Home-made pasta parcels with egg yolk and pork cheek)

Tagliatelle ai funghi £ 12.50 

(Home-made egg pasta  with mixed mushrooms)

 

Secondi

Risotto Comasco (V) £ 13.50

(Risotto with pumpkin and truffled taleggio)

Parmigiana (V) £ 12.50

(Baked layers of aubergine in tomato sauce, with mozzarella, parmesan and basil)

Branzino Veneziano £ 15.00

(Seabass gratin with green beans and white wine)

Tagliata di chianina £ 15.50

(Beef entrecote with potatoes and olives)

Sides:

Spinach, green beans, broccoli, mixed salad, roasted potatoes £ 3.50

Dolci

Tiramisu  £ 8.00               

Chocolate fondant with pistachio ice-cream £ 8.00

Millefoglie with strawberries and cream £ 8.00

Ice-cream: dark chocolate, pistachio and vanilla £ 5.50

Italian cheese selection £ 8.00 

N.B. Please, let us know if you have any food allergies or diet requirements before ordering. Service charge is not included. A complementary basket of bread will be offered after the order is taken, the second basket could be charged at £ 2.50.

(Modified: 08/10/2018, 14:00)